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Detaffing Soy protein with deordoriztion

Detaffing Soy protein with deordoriztion

產(chǎn)品簡(jiǎn)介:


  • Product Data Sheet


    Hisoya? MSP-50 (Food Grade)

     

    5501 MSP-50 is deoiled and chemically modified soy protein with beany flavor being removed. It has better hydrophilicity and gelling ability than common isolated soy protein powder. It is suitable for dairy, meat products, fried food and also for healthcare products application.

     


     

     


    5302 Technical specifications

    Physical and chemical index

    Protein(dry basis, N×6.25,%)

    ≥50

    Moisture(%)

    ≤7.0

    Oil(%)

    ≤1.0

    Ash(dry basis,%)

    ≤7.5

    Particle Size(100mesh,%)

    ≥95

     

     

     


     

     

    Package: 20 kgs/bag, composite paper bag

    Shelf life: 24 months

    Storage: at a temperature below 25, avoid light, moisture and air



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